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Fitness  Together  Newsletter     October 2009

Fitness Together Personal Training Newsletter
  In This Month's Issue:
     Are You "Training" or Are You "Trying"?
     Fiber - the Secret Weapon for Snacking
     Recipe of the Month

October is National  Breast Cancer Awareness Month
  Holidays this month:
    Oct 12 - Columbus Day
    Oct 31 - Halloween
   

Are You Training or Are You Trying?

When you're "training" to accomplish your goals, you are focused and systematic. You eliminate "chance" from the equation. To succeed, you have to have a purpose for your actions and then evaluate the outcome of those actions.

If you're merely "trying" to reach your goals then you've allowed chance to guide your actions and you're haphazardly going from one diet to the next or you're sporadic and inconsistent in your exercise routine.

The difference between "trying" and "training" is the difference between mediocre results (or none at all) and life-changing results.

We're all so busy, with so much to do just to keep our heads above water, but the secret is to stay focused and eliminate distraction.

That's why structure is so vital. Here are a few tips on being structured:

1. Use a calendar or Daytimer and schedule your time. Then be ruthless about disciplining yourself to do what you've scheduled the time to do. Get your workout in every day, or as per your schedule. Don't miss even one.

2. Go to bed at the same time every night. Wake up at the same time every morning. Get into a routine. Sounds simple, and it is. Some of the best stuff is simple.

3. Take care of yourself first. If you don't, you won't be able to affectively take care of anyone or anything else.

4. Plan, prioritize and review. Most people understand the importance of planning and prioritizing (although they don't always stick to the plan), but very few appreciate how critical it is to review. Go back and look at last week's calendar. Did you stick to it? If not, why not? What got in the way? When you review, you discover the problems and can eliminate them.

5. Be honest with yourself. Nobody knows you like you do. If there is some behavior that's holding you back, you know it, and you need to be honest with yourself about it. The first step to solving a problem is admitting you have a problem. We all have our issues, but those who make the most of their lives figure out what the problems are and take daily action to eliminate them.

6. Get connected and inspired. Make connections and let other people help you. Even if it's just with inspiration and accountability. Put yourself in an environment where you'll be around positive influences, not distractions. Trying to do everything on your own is a needlessly frustrating experience.

So, when you are ready to stop "trying" and start "training", I am ready, willing and able to help you reach your fitness goals.

Fiber - The Secret Weapon for Snacking
For most people, reckless snacking derails their healthy diet, leaving them frustrated and overweight.  Do you eat a healthy lunch only to succumb to the candy dish or vending machine an hour later?

If you do, with just a few simple adjustments to your diet, you can effortlessly kick your snacking habit.

The urge to snack happens when your blood sugar levels drop—giving your body the message that you need more fuel. This happens after eating meals that are low in fiber, low in calories, and high in sugar.

What's the solution?

Eat meals that are filled with fiber and you'll stabilize your blood sugar levels, and feel full longer.

Researchers have done their homework on fiber, and the results spell easy weight loss for all who listen. By consuming an extra 14 grams of fiber each day you can cut your calorie intake by a full 10 percent.

People who consume more fiber (as little as 20 grams per day) weigh an average of 8 pounds less than people who consume less fiber (closer to 10 grams per day).

There are two main reasons that high fiber leads to weight loss:
1. Fiber fills you up and stabilizes blood sugar for hours. This tames your appetite and protects you from needless snacking.
2. Foods that are high in fiber aren't as calorie dense. When you fill up on high fiber foods you eat just as much but take in fewer calories.

Check Your Fiber Score
How much fiber do you eat each day? Grab a pencil and paper and add it up:  Beans, half cup = 7; Vegetables, one cup = 4; Salad, one cup = 2; Fruit, one piece = 3 ; Fruit juice, one cup = 1; White bread = 1; Whole grain bread = 2; White rice, one cup = 1; Brown rice, one cup = 3; Intact Oatmeal, one cup = 4; Instant Oatmeal, one cup = 2; Meat, poultry or fish = 0; Eggs or dairy = 0; Sodas or water = 0.

If you scored less than 20: You need more fiber in your diet. Boosting your fiber will control your appetite and cut your risk for many other health problems.

If you scored 20-39: You consume more fiber than most people, but adding more fiber to your diet will continue to make foods more satisfying and cut your calorie intake.

If you scored 40 or more: Congratulations, you are getting plenty of healthy fiber in your diet. An added bonus for you is a reduced risk of cancer, heart disease, diabetes and digestive problems.

To expedite your weight loss be sure to include a consistent and challenging exercise routine. I'm here to help with that - simply call or email today to get started.

Recipe of the Month
White Chicken Chili

Ingredients
1 can (10 ounces) white chunk chicken
3 cups cooked white beans
1 can (14.5 ounces) low-sodium diced tomatoes
4 cups low-sodium chicken broth
1 medium onion, chopped
1/2 medium green pepper, chopped
1 medium red pepper, chopped
2 garlic cloves, minced
2 teaspoons chili powder
1 teaspoon ground cumin
1 teaspoon dried oregano
Cayenne pepper, to taste
6 tablespoons shredded reduced-fat Monterey Jack cheese
2 tablespoons chopped fresh cilantro
6 ounces baked tortilla chips (about 65 chips)

Directions
In a large soup pot, add the chicken, beans, tomatoes and chicken broth. Cover and simmer over medium heat.

Meanwhile, spray a nonstick frying pan with cooking spray. Add the onions, peppers and garlic and saute until the vegetables are soft, 3 to 5 minutes.

Add the onion and pepper mixture to the soup pot. Stir in the chili powder, cumin, oregano and, as desired, cayenne pepper. Simmer for about 10 minutes, or until all the vegetables are soft.

Ladle into warmed bowls. Sprinkle each serving with 1 tablespoon cheese and 1 teaspoon cilantro. Serve with baked chips on the side (about 10 chips with each serving of chili).

Nutritional Analysis (per serving) Serving size: About 2 cups
Calories 376, Protein 25g, Carbohydrate 60g, Fiber 12g, Total fat 5 g,
Saturated fat 2g,  Cholesterol 22mg, Sodium 474 mg

FREE Training Session and Consultation

 

Fitness Together 951-302-2995

Fitness Trainer Temecula
            Ed Ferrell

As owner, manager and head trainer of Fitness Together - Temecula, I have found that there is nothing more rewarding than helping my clients reach their personal fitness goals. It goes far beyond helping them to lose weight and feel better about themselves. I have seen lives completely changed when clients learn and apply proper nutrition and exercise to their lifestyles.
No one I know has ever regretted losing weight and getting in better shape. The improvements and enjoyment that clients experience in their daily lives as a result of their personal training is why I do this. I may work with each client less than an hour a day, but I known they are enjoying the benefits of their improved energy, health and fitness all day long -- and that's what its all about. Without your health, nothing else matters.


Contact Us

Fitness Together
31045 Temecula Parkway #103
Temecula, CA 92592

951-302-2995
www.fttemecula.com


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Links

Fitness Together

Work-at-Home Moms

Nutritional Supplements


Holidays

Oct 12 - Columbus Day
Oct 31 - Halloween


Quote of the Month

Success comes in cans; not cant's.


Health Trivia

Your weight will typically fluctuate by about 5 pounds during the day.


Healthy Humor

A gym is just a PE class that you pay to skip.


Health Tip

A single serving of fresh fruit or vegetables every day appears to reduce by 40% the chance that you will have a stoke. The potassium, magnesium, and fiber that is found in fruit and vegetables work together to control blood pressure.


 

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